Sample Menus

Click below on the type of menu you are interested in and you will be taken to one of our standard menus for that particular category.  Alternatively, scroll down the page to see each one in turn.
 

Dinner
Sitdown Buffet
Hot Sitdown Buffet
Hot Buffet
Fork Buffet
Finger Buffet
Seafood Buffet
Mid Week Menus (choice of 6)

If you would like us to send you our full brochure, then please complete our on-line enquiry form

 



Dinner Menu A

Prawn Platter
Norwegian prawns on a bed of crisp salad leaves and diced cucumber.
Topped with seafood sauce.  Served with brown bread and butter

Choice of Homemade Soup
Served with croutons

Roast Rib of Scotch Beef and Yorkshire Pudding
Roast and New Potatoes
Batons of Carrot, Peas and Broccoli

Roll and Butter

Homemade Apple Pie
or
Raspberry Pavlova
Both served with cream and ice cream

Cheese Board

Coffee and After Dinner Mints

Return to choice of menus at top of page

Note: Our printed brochure gives details of 11 different Dinner Menus - if you would like to receive a copy then please call us on
01245 265570 or complete our on-line enquiry form

 



Sitdown Buffet Menu 1

Starters, soup desserts and coffee are served by our waitresses.
Guests are invited to the buffet table for their main courses
where our chefs and waitresses will assist.

Melon and Orange

Homemade Vegetable Soup
Served with croutons

Roast Norfolk Turkey
Home Baked Gammon Ham
Assorted Quiche
Prawn and Cucumber Salad
Homemade Coleslaw
Curried Rice Salad
Hot New Potatoes
Mixed Seasonal Salad

Roll and Butter

Choice of Sweets

Coffee and After Dinner Mints

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Note: Our printed brochure gives details of 4 different Sitdown Buffet Menus - if you would like to receive a copy then please call us on
01245 265570 or complete our on-line enquiry form

 



Hot Sitdown Buffet Menu 3

Starters, soup desserts and coffee are served by our waitresses.
Guests are invited to the buffet table for their main courses
where our chefs and waitresses will assist.

Farmhouse Pate and Toast

Homemade Soup of your choice
Served with croutons

Sliced Roast Chicken with Sage and Onion
Grilled Pork Sausages with Onion Gravy
Homemade Steak Pie
Roast and Creamed Potatoes
Carrots
Peas
Broccoli

Roll and Butter

Your Choice of Sweet

Cheese Board

Coffee and After Dinner Mints

Return to choice of menus at top of page

Note: Our printed brochure gives details of 4 different Sitdown Buffet Menus - if you would like to receive a copy then please call us on
01245 265570 or complete our on-line enquiry form

 



Hot  Buffet Menu 1

Mild Chicken Curry and Rice
with Puppodum's and Mango

Spaghetti Bolognese with Parmesan Cheese

Vegetable Lasagne

Jacket Potatoes
Mixed Salad
Homemade Coleslaw
Tomato and Onion Salad
French Bread and Butter

Profiteroles with Chocolate Sauce
or
Fresh Fruit Salad
Both served with cream and ice cream

Coffee and After Dinner Mints

Return to choice of menus at top of page

Note: Our printed brochure gives details of 4 different
Hot Buffet Menus - if you would like to receive a copy then please call us on
01245 265570 or complete our on-line enquiry form

 



Fork  Buffet Menu 1

Sliced Gammon Ham

Quarters of Fresh Roast Chicken

Assorted Quiche

Egg Mayonnaise

Homemade Coleslaw

Rice and Potato Salad

Mixed Seasonal Salad


French Bread and Butter


Profiteroles with Chocolate Sauce
 Served with cream

 

Return to choice of menus at top of page

Note: Our printed brochure gives details of 3 different
Fork Buffet Menus - if you would like to receive a copy then please call us on
01245 265570 or complete our on-line enquiry form

 



Finger  Buffet Menu 1

Assorted Sandwiches
(Ham, Beef, Turkey, Cheese, Egg & Cress and Tuna)

Cocktail Sausage Rolls

Golden Fried Chicken Nibbles

Cocktail Sausages

Cheese and Pineapple

Assorted Quiche

Mini Indian Selection
 (Onion Bahjees, Samosas, Potato Skins, Vegetable Rolls with Mango Dip)

Assorted Savoury Vol-au-Vents

Crisps and Nuts

Return to choice of menus at top of page

Note: Our printed brochure gives details of 4 different
Finger Buffet Menus - if you would like to receive a copy then please call us on
01245 265570 or complete our on-line enquiry form

 



Seafood  Buffet Menu 

Jellied Eels

Cockles

Crab Stix

Pickled Herrings

Smoked Mackerel

Shell on Prawns

Smoked Salmon



 served with French Bread and Butter
or
Brown Bread and Butter

Pepper, Vinegar, Seafood Sauce

Return to choice of menus at top of page

Note: Our printed brochure gives details of all our
other Menus - if you would like to receive a copy then please call us on
01245 265570 or complete our on-line enquiry form

 

Our Mid Week Menus offer very good value for money and are especially popular with local companies who require outside catering for business luncheons, seminars, training courses, leaving parties etc.

There are six to choose from and they appear below:

Mid Week Menu 1
(Minimum Covers - 30)

Vegetable Curry & Rice

Sweet & Sour Chicken

Bar-B-Que Chicken Wings

Whole Poached Salmon

Indian Selection
(Bhajee, Onion Rings, Potato Skins, 
Vegetable Spring Rolls)


Avocado Salad

Egg Mayonnaise

Coleslaw

Mixed Green Salad


French Bread and Butter

Assorted Homemade Desserts

Fresh Fruit Salad

Orange Juice, Mineral Water, Coke

Note: Coffee can be served at an additional cost

To provide this service, access to kitchen or service area must be available.

Staff on duty will serve and clear

  Mid Week Menu 2
(Minimum Covers - 30)

Sliced Norfolk Turkey
Sliced Gammon Ham
Chicken Satay
Poached Salmon
Peeled Prawns
Vegetarian Flan
Indian Selection
(Bhajee, Onion Rings, Potato Skins, 
Vegetable Spring Rolls)

Deep Fried Breaded Vegetables
& Dip


Curried Rice Salad
Avocado Salad

Egg Mayonnaise
Coleslaw
Mixed Green Salad
Potato Salad


French Bread and Butter

Assorted Homemade Desserts

Fresh Fruit Salad

Orange Juice, Mineral Water, Coke

Note: Coffee can be served at an additional cost

To provide this service, access to kitchen or service area must be available.

Staff on duty will serve and clear


Mid Week Menu 3
FINGER BUFFET
(Minimum Covers - 20)

Assorted Cocktail Sandwiches

Chicken Goujons with Garlic Dip

Tiger Prawns with Marie Rose Dip

Breaded Deep Fried Crab Claws

Crudites
(Fresh strips of vegetables & dips), 

Open Smoked Salmon Bridge Rolls

Cheese & Bacon Straws

Indian Selection

Fresh Fruit Platter

Bite Size Cream Pastries

Orange Juice, Mineral Water, Coke


 
This menu is based on a 
Delivery Service only

Will include:
Paper Plates, Serviettes, Plastic Glasses

  Mid Week Menu 4
FINGER BUFFET

(Minimum Covers -20)

Assorted Cocktail Sandwiches

Open Bridge Rolls

Chicken Satay Sticks

Breaded Crab Claws

Sausage Rolls

Cocktail Sausages

Cheese and Pineapple

Crudites
(Fresh strips of vegetables & dips), 

Vegetable Spring Rolls & Dip

Fresh Fruit Platter

Bite Size Cream Pastries

Orange Juice, Mineral Water, Coke

Delivery Service only

Will include:
Paper Plates, Serviettes, Plastic Glasses


Mid Week Menu 5
FINGER BUFFET
(Minimum Covers - 20)

Assorted Cocktail Sandwiches

Sausage Rolls

Vegetarian Quiche

Cocktail Sausages

Chicken Nuggets

Crudites
(Fresh strips of vegetables & dips), 

Nuts & Crisps

Mineral Water & Orange Juice

Delivery Service only
 

  Mid Week Menu 6
AFTERNOON TEA MENU

(Minimum Covers -20)

Assorted Cocktail Sandwiches

Cocktail Sausage Rolls

 Homemade Farmhouse Fruit Cake

Homemade Victoria Sandwich

Homemade Cream Scones

Viennese Biscuits




Unlimited Tea or Coffee

Delivery Service only
 

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